WE ARE COMMITTED TO PROVIDING PEOPLE WITH SAFE, NUTRITIOUS, SUSTAINABLE, AND ENJOYABLE BREAKFAST CEREALS.
The contribution of breakfast cereals to healthy and balanced diets
Breakfast cereal consumption is associated with diets higher in vitamins, minerals, fibre, and whole grain.
Regular breakfast cereal consumption can help lower the risk of inadequate micronutrient intake.
Breakfast cereals often facilitate the consumption of other nutritious foods or essential food groups.
1992
Established
7
Member associations
7
European countries
12
Company members
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CEEREAL represents its members and their interests towards the EU institutions and relevant stakeholders. Find out how you can join us!
